Gudeg Bu Tjitro (Gudeg, Egg, Chicken, Krecek) (Main Course)

Gudeg bu Tjitro is a legendary gudeg that has been established since 1925, until now it has been run by the 4th generation, the contents of this gudeg are the same as other gudeg which consists of kriecek fried chili sauce, tolo beans, soybean tempeh, duck eggs and free-range chicken. But what makes it different from the others is that from the presentation, this gudeg is served using kendil and using chili sauce from dry sauce or clear arek that is not fried. 

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Place to visit

(Gudeg Bu Tjitro 1925)

Jl. Janti No. 330, Plumbon, Banguntapan, Bantul, DI Yogyakarta, 55281. 

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Image source: https://jogjakita.co.id/gudeg-bu-tjitro/