Tongseng Jamur Jejamuran (Main Course)
Tongseng jamur jejamuran is one of the foods that is popular in the Yogyakarta area, in a restaurant called Jejamuran restaurant, which serves a variety of mushroom-based menus, one of which is tongseng mushroom, tongseng jamur made from the basic ingredients of mushrooms, cabbage, tomatoes, shallots, cayenne pepper, and coconut milk goulash soup.
PLace to visit
(Jejamuran)
Jl. Pandowoharjo, Niron, Pandowoharjo, Kec. Sleman, Kabupaten Sleman, Daerah Istimewa Yogyakarta 55512
Image source: https://www.tripadvisor.co.id/
Nutritional Value Information
Nutritional content per serving (200 grams/bowl)
Energy (kcal) : 456.5
Protein (g) : 8.66
Fat (g) : 9.73
Carbohydrates (g) : 83.57