Gudeg Nangka Muda/Gori (Main Course)

Jl. Admin

Gudeg is a very common food and is famous to be a typical food from Yogyakarta, it feels incomplete when visiting Yogyakarta without trying this legendary food, this gudeg is included in dry gudeg, gudek is made from young jackfruit ingredients. 


Place to visit 

  • Gudeg Mbah Pardi, Gang Pucung IV, No. 82, Ngropoh, Condongcatur, Kec. Depok, Kabupaten Sleman, Daerah Istimewa Yogyakarta 55283
  • Gudeg Pawon, Jl. Prof. DR. Soepomo Sh UH/IV No.36, Warungboto, Kec. Umbulharjo, Kota Yogyakarta, Daerah Istimewa Yogyakarta 55164
  • Gudeg Sagan, JL Prof. Dr Jl. Prof. Herman Yohanes No.53, Samirono, Caturtunggal, Depok, Sleman Regency, Special Region of Yogyakarta 55223
  • Gudeg Balap Jogja, Jl. Kadipaten Kidul No.32, Kadipaten, Kecamatan Kraton, Kota Yogyakarta, Daerah Istimewa Yogyakarta 55132
  • Gudeg Yu Djum, Jl. Dagen No.2C, Sosromenduran, Gedong Tengen, Kota Yogyakarta, Daerah Istimewa Yogyakarta 55271
  • Gudeg Mbok Lindu, Sosrowijayan St No.41-43, Sosromenduran, Gedong Tengen, Yogyakarta City, Special Region of Yogyakarta 55271
  • Gudeg Permata Ny. Sunarti, Jl. Gajah Mada No.2, Gunungketur, Pakualaman, Kota Yogyakarta, Daerah Istimewa Yogyakarta 55111
  • Gudeg Mercon Bu Prihandini, Jl. Rajawali Jl. Babadan No.216 rt13, Pelem Mulong, Baru, Kec. Banguntapan, Kabupaten Bantul, Daerah Istimewa Yogyakarta 55198

Image source : https://www.kompas.com/

Nutritional Value Information

Nutritional content per serving (475 grams)

Energy (kcal) : 1027.75

Protein (g) : 39.75

Fat (g) :  7.25

Carbohydrates (g) : 110.75

© 2024 . All Rights Reserved