Lemet (Snacks)
Lemet is a traditional food made from shredded cassava, mixed with grated coconut and Javanese sugar so that it has a sweet taste. Lemet is wrapped using banana leaves and cooked by steaming.
Place to visit
(Pasar legi kotagede)
Jl. Mentaok Raya 55173 Yogyakarta Region
Image source: https://food.detik.com/
Nutritional Value Information
Nutritional content per serving size (65 grams/pieces)
Energy (kcal) : 156.8
Protein (g) : 0.94
Fat (g) : 2.80
Carbohydrates (g) : 31.96