Ongol-Ongol (Snacks)
Ongol-ongol is a traditional food made from the basic ingredients of palm sago starch and Javanese sugar. Ongol-ongol has a sweet taste and is served by sprinkling grated coconut on top.
Place to visit
(Pasar Bantul).
Alamat lokasi: Jalan Raya Bantul (Bantul), Bantul, DIY 55711
Image source: https://www.fimela.com/
Nutritional Value Information
Nutritional content per serving size (60 grams/small plate)
Energy (kcal) : 118.8
Proteins (g) : 0.48
Fat (g) : 1.48
Carbohydrates (g): 25.79