Ukel (Snacks)
Ukel is a traditional food typical of Kotagede, ukel has a unique shape like a figure eight and tastes sweet, ukel is made from egg whites that are beaten and given a little wheat flour.
Places to visit
(Ukel dan Banjar "Bu Noto"
Jl. Masjid Besar Mataram 2, RT.34/RW.08, Purbayan, Kec. Kotagede, Kota Yogyakarta, Daerah Istimewa Yogyakarta 55173
Image source : Lestari et all., 2014
Nutritional Value Information
Nutritional content per serving (15 grams)
Energy (kcal) : 68.95
Protein (g) : 1.10
Fat (g) : 2.62
Carbohydrates (g) : 10.25